Crafting Culinary Excellence Since 2004

Master the Art of Cooking & Baking

Learn from Manisha Kansal — 22+ years of culinary expertise, 10,000+ students trained. Diploma & certificate courses available.

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Diploma Certified

Certificate Courses

Distance Learning

Meet Manisha Kansal

Chef Manisha has been teaching cooking and baking for 22+ years. Since 2004, she's guided 10,000+ students through 300+ dishes across Indian, Chinese, Italian, Thai, Continental and more.

22+

Years of Excellence

10,000+

Students Trained

25+

Courses Offered

300+

Dishes to Learn

Featured Courses

Handpicked courses to kickstart your culinary journey

Certificate

Baking

Master the art of baking with 15 delicious recipes — from Black Forest Cake and Cheese Cake to Pizza Base and Naan Katai. Perfect for beginners and home bakers.

8 days15 dishes

₹3,999₹5,499

Regular

Chinese

Master 16 Indo-Chinese favorites — from Manchurian and Spring Rolls to Momos and Fried Rice. Learn authentic sauces and techniques.

8 days16 dishes

₹3,499₹4,999

Diploma

Continental

A comprehensive 1-month diploma course covering 20 continental dishes — from Hummus and Barbeque to Grape Kofta and Baked Salad.

30 days20 dishes

₹11,999₹15,999

Certificate

Italian

Master 18 Italian dishes in 7 days — Pasta, Risotto, Lasagna, Pizza, Cannelloni, and more with authentic Italian sauces.

7 days18 dishes

₹3,999₹5,499

Certificate

Bread Mastery: Yeast to Sourdough

Go from soft sandwich loaves to crackly-crust sourdough boules in one complete course. 20 international bread recipes - basic yeast breads, full sourdough series with starter notes, plus bonus dessert recipes - all with gram-precise measurements in English and Hindi.

10 days20 dishes

₹5,999₹7,999

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